When you think of Kiribati, you might imagine a remote Pacific paradise with pristine beaches and crystal-clear waters. And you would be right, but they also gotta eat, which leads us to Kiribati Cuisine. Kiribati cuisine goes beyond the idyllic landscape to an intriguing blend of culinary influences that make Kiribati’s food scene unique. The…
While Chuuk is far from a Metropilis, it is the biggest island in the Federated States of Micronesia, so has some life and nightlife. Chief among said nightlife is Truk Stop, both a top class restaurant and hotel. I have yet to stay at the hotel, but we have now sampled its food delights a…
When a budget hotel costs $75 you know you are in an expensive country, but that is indeed the (discounted) deal at China Star Hotel. Despite this though the China Star Hotel retains a legendary status for those traveling to the Federated States of Micronesia. What the Pohnpei? Pohnpei is the capital of the Federated…
While best pub in Koror might be a bit like winning 3rd place at badminton in the Pacific Special Olympics, I still feel Canoe House deserves this moniker. And I saw this after 4 full times visiting Koror and indeed trying more than my fare share of pubs on the island. Why though is this…
Palau’s cuisine is a reflection of its rich cultural history, shaped by both its indigenous roots and the influence of various external factors. While the local diet is still deeply tied to traditional ingredients like fresh fish and root vegetables, the lasting impact of World War II and the rise of Chinese food have greatly…
With a penchant for trying Palau cuisine I ended up at MJ Restaurant in Koror. Was it a truly local restaurant? Not really, but it was the closest thing I could find in downtown. This was as part of my trip to Palau as part of the YPT Least Visited Countries Tour, as well as…
