Lacking translation skills and having decided to go here after a conversation with the taxi driver I can only refer to this place as “The Russian Restaurant Hunchen”. I can though confirm that if you do end up in this Chinese border backwater then this is a fabulous dining spot. You will though probably have…
Back when I was a regular visitor to North Korea my favorite place within the country was Rason and this was for many reasons, BUT the Street Food Rason scene was certainly a huge contributing factor. What the Rason? Rason is technically the only visa-free area of the Democratic People’s Republic of Korea (North Korea)…
Street food in developing economies is more than just a culinary adventure—it’s a fundamental part of economic life. For millions of people, setting up a roadside stall or a makeshift kitchen is the most accessible way to earn a living. Unlike conventional restaurants, street food requires little initial investment, no rental costs, and minimal overhead….
Hong Kong Sun Fat Roast Restaurant might not be a name that rolls of the tongue, but said tongue does get a treat when you eat here. How though did I end up at such a place with a gunny name? We were personally drawn here after our previous nights dining at Renmin Lu spotting…
Its not every day you get to be cooked for by a master chef, but at Srey Noch Master Chef that is exactly what happens. How do I know this? Because not only is it the name of her restaurant, but she actually won Cambodian Masterchef! What the Cambodian Masterchef? MasterChef started in the UK…
Vanuatu cuisine is a vibrant mix of traditional island flavors and modern dining experiences. From the lush, fertile soils of the islands to the pristine waters surrounding them, the food here is a celebration of fresh, local ingredients and culinary traditions that have stood the test of time. Whether you’re enjoying a plate of laplap…
