Palau may be a small island nation in the Western Pacific, but its food scene combines a mix of traditional island flavors and global influences, offering visitors a diverse and exciting culinary experience. Palau cuisine reflects its location and history—a mix of indigenous ingredients, American influence, and modern fusion touches. Click the link to read…
Syria has long been a crossroads of civilizations, and its food reflects this rich history. Syrian cuisine is a delicious blend of Levantine flavors, traditional techniques, and modern influences. With Syrian cuisine and Syrian food as the focus, let’s explore the dishes, drinks, and culinary culture that make this cuisine unique. Click the link to…
The Blue Lagoon Resort in Chuuk is as much a gateway as it is a destination. Located on Weno Island, this hotel boasts an unbeatable view of the famous Truk Lagoon, home to some of the world’s best dive sites. The setting feels tropical yet slightly aged—a throwback to the days when explorers would make…
The Pohnpei Guide! Welcome to the largest island in the Federated States of Micronesia, often billed as a paradise for those looking to get away from it all. Yet while it’s undeniably beautiful, it’s not exactly brimming with excitement. This Pohnpei guide will help you navigate what there is to see and do, but fair…
While Chuuk is far from a Metropilis, it is the biggest island in the Federated States of Micronesia, so has some life and nightlife. Chief among said nightlife is Truk Stop, both a top class restaurant and hotel. I have yet to stay at the hotel, but we have now sampled its food delights a…
When a budget hotel costs $75 you know you are in an expensive country, but that is indeed the (discounted) deal at China Star Hotel. Despite this though the China Star Hotel retains a legendary status for those traveling to the Federated States of Micronesia. What the Pohnpei? Pohnpei is the capital of the Federated…
