If you’re heading to Bougainville, you’re in for a culinary experience that’s as raw and real as the island itself. This isn’t some fancy food destination with Michelin stars and overpriced tasting menus. Nope, this is about eating the way locals have for generations—straight from the land and sea. The food here is a blend…
If you’ve not heard of Pokpok Island in Bougainville then you are not alone, because despite being one of the most beautiful islands in a sea of beauty few people get out here. That though is not the case with The Street Food Guy and YPT with us offering a few yearly jaunts to Bougainville….
When it comes to hotels, bars and the like Arawa and indeed Bougainville is not exactly eclectic. That is though not to say there are not a few options. This is what led us to both the Bovotel and Steak Hous (German spelling) on our recent tour of Bougainville. What the Arawa and what the…
What is it like to fly domestically in Papua New Guinea? Well if you remember the days of state run everything and it being done badly, then you will get an idea. Honestly though that does not even scratch the surface. In essence flying domestically in Papua New Guinea can be defined by a few…
When it comes to eating in Goroka there really are not many options, which is surprising when you consider that they have such a big festival – as in the Goroka Show here. In fact things are so bad that the it actually makes the nightlife of Mount Hagen look eclectic.This means that the Bird…
Street food is more than just a quick bite on the go; it’s a vibrant expression of culture, history, and community. Across the globe, street food offers a window into the lives of the people who make it, the traditions that inspire it, and the stories that are shared over its flavours. From bustling night markets in Southeast Asia to food trucks in North America, street food plays a pivotal role in shaping the culinary landscapes of cities and towns.
