So, you’ve signed up for the Least Visited Countries Tour and you’re wondering what to pack for the Pacific? Well you’re about to embark on an epic adventure across 11 of the most remote, jaw-droppingly beautiful countries in the Pacific. But before you start dreaming of white sand beaches and crystal-clear lagoons, there’s one thing…
Tonga, the “Friendly Islands,” is a paradise of white sandy beaches, crystal-clear waters, and some of the friendliest people you’ll ever meet. But what really sets this Pacific nation apart is its food. Tongan cuisine is a hearty, no-frills celebration of fresh ingredients, traditional cooking methods, and good old-fashioned flavor. If you’re heading to Tonga—or…
Long a favorite of mine L Houstalet, or rather L’Houstalet is probably the most famous restaurant of any denomination within Vanuatu. Representing the former French condominium status of the nation they serve an eclectic mix of both local and French specialties from their central Port Vila location. What the French in Vanuatu? Vanuatu, a tropical…
Your honeymoon is a time to celebrate love, connection, and unforgettable experiences. One ofthe best ways to elevate this special journey is through food. Dining together on your honeymoon isn’t just about nourishment; it’s about creating memories through different flavors, aromas, and shared moments. From indulging in luxurious meals to exploring local delicacies, food plays…
Pork loin is a versatile cut of meat that can be transformed into a tender, flavorful dish when cooked correctly. Among many cooking methods, slow cooking stands out for its ability to deliver consistently moist and delicious results. When it comes to perfecting pork loin, culinary expert Jennifer Pallian emphasizes that slow cooking is the…
Fiji Airways is really bad and I can now fully explain why after having to take the airline a massive 8 times in 2 weeks. There are of course plenty of worse airlines out there, but good this does not make them. And the reason for so many flights? Well it was part of my…
